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How To Make Spiralized Vegetables

July 4, 2018 by TJ Leave a Comment

If you’re interested in making delicious spiralized vegetables and are searching for tips on how to create the perfect spiralized vegetables, simply continue reading to a handy guide to using a spiralizer from https://spiralizershq.com/.

how to make spiralized vegetables

How to make spiralized vegetables: 

1. Select the right attachment for the type of spiralized which you hope to create

As an example, in order to create long, thin noodles you’ll need to attach a noodle specific attachment to your spiralizer, which will ensure that you’ll be able to create the perfect spiralized noodles. That you’ll be able to use to create a healthy take on spaghetti or fettuccini.

Depending on the spiralizer which you purchase, you may or may not have a variety of bladed attachments, to attach to your spiralizer. 

2. Select a variety of tasty vegetables to spiralize

If you’re looking for inspiration, you may want to consider spiralizing zucchini, carrots, parsnips, celery, sweet potatoes, and beetroot. All of which can easily be processed with a spiralizer. 

If you’re looking to create a meal which utilizes lengthy noodles, then you’re far better off using cooked zucchini or squash to create your long strands. As the longer, a vegetable is the longer spirals which you’ll be able to create with a spiralizer. However, if you’d prefer to create a meal which features shorter spiralized vegetables, you may want to use shorter vegetables such as beetroot or sweet potatoes. 

3. Make sure to trim the ends of your selected vegetables

Your first step in creating spiralized vegetables should be to trim both ends of your vegetables. So that you’ll easily be able to place your vegetables in your spiralizer. 

4. Place one of your vegetables in your spiralizer

Next, place your first vegetable in your spiralizer, making sure that it is firmly held in place. As you don’t want your vegetables to fall out of your spiralizer when you start to use your spiralizer. 

5. Next start to slowly turn your spiralizers handle

Next, start to slowly turn your spiralizers handle, so that your spiralizer starts to rotate and slice your vegetables, in order to create long, spiral pieces. Which you’ll be able to use in a wide array of dishes. As an example, you may want to consider using a spiralizer in order to create fresh, zucchini noodles or you may want to spiralize a few carrots in order to garnish your favorite type of salad.

However, just keep in mind that there are two types of spiralizers, manual spiralizers which need to be cranked in order to work and automatic spiralizers which are battery powered.

6. Consider placing a bowl or a cutting board underneath your spiralizer

It’s well worth placing a bowl or a cutting board, underneath your spiralizer so that your completed vegetable spirals will automatically fall into your bowl or onto your cutting board. Instead of ending up on your kitchen floor.

So if you love the idea of feasting on healthy and nutritious vegetable spirals, it’s well worth using the handy guide above in order to create the perfect vegetable spirals.

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